Do You Want The Best Baking Pans For Cakes? Read This
In the market we can find hundreds of models of cake molds, so when buying one I imagine that you will have a thousand doubts about which will be the …
In the market we can find hundreds of models of cake molds, so when buying one I imagine that you will have a thousand doubts about which will be the …
In this article I tell you how to make a piping bag from a plastic bag for emergencies and in two different ways depending on what you have on hand …
This post is about one of the most important topics in baking: how to preserve cake without refrigeration. And do it in a way that it maintains its freshness and …
So today we talk about how does the number of eggs affect a cake? If few eggs are added (below 50%) structure, fluffiness and crumb quality are sacrificed. The cakes …
In this article you will learn about the things needed to make a cake at home. Making cakes at home is a real pleasure: it is relaxing, it leaves the …
How long does a cake take to cool depend on the type of cake you prepare, however there are several points that you should consider. Once you finish baking your …
Want to learn how to take out cake from mould? In this article you will discover how to get a cake out of a pan that is stuck. Unfortunately, a …
Are you looking for a homemade cream cheese frosting or how to make cream cheese frosting at home? Cream cheese frosting is a delicious, dense, and creamy topping for cakes, …
How much do I have to spend on a great wedding cake and what is the average wedding cake prices? Unfortunately, there is no general answer to how much a …
What are the cake baking problems and solutions? We cover the 19 common cake problems and their causes. Enjoy! Fresh Yeast vs Dry Yeast- Which Is Better? To be honest, …
Cake flour vs all purpose flour It is the gluten content of the flour that mainly makes the difference between cake flour and all-purpose flour. If you are a seasoned …
The baking time is over, your cake has risen a lot, it seems fluffy and looks perfect, so you get to take it out of the oven to let it …
Can you freeze a homemade sponge cake? Sponge cakes are par an excellence dessert that cannot be missed at tea time or at a party and, although we know very …
In the specific case of how to make a flat cake, there are certain basic tips to get a perfect cake. Don’t worry, they are all very simple recommendations to …
The first step in learning how to clean baking pans in 5 minutes or less is to wipe the inside surface with a paper towel to remove excess grease and …
A naked cake is what we can call a naked cake because it does not have any topping such as fondant, frosting, meringue, chocolate… the cake is naked, although filled …
Why your cake does not rise is usually one of the most common problems when baking. And there are many reasons that may be behind this error, so we are …
Why did my cake crack in the oven? Sometimes we can take a cake out of the oven and find that it has split open or has huge cracks on …
Here we are going to explain why cake becomes hard after baking; take note and find out how to fix them. A cake that is hard, thick and dry is …
You may be asking yourself: why does my cake sink in the middle after I take it out of the oven? You are not alone. There is nothing that is …
Have you ever wondered what is fondant made of? Rolled fondant, also known as stretched fondant, is a dough made basically of water, sugar, and fat. It is basically used …
Are you looking for what to do with leftover cake? Hi my name is Sandra from wonderlandcakesbw.com where we have been making cakes for over 5 years in Botswana. One …
So in this article I will answer your question about what makes a cake moist and fluffy? Hi my name is Sandra from wonderlandcakesbw.com where we have been making cakes …
Hi Sandra here from wonderlandcakesbw.com we’ve been making cakes in Botswana for over 5 years. One of the most common questions people ask when looking to bake a cake is …
Which types of cake baking tins do you know or use? Many of these can now be bought with a non-stick finish, but they are more expensive. Non-stick cake tins …
In this article, you will learn about the types of yeast. Yeast is a plant that grows and reproduces itself by the fermentation process. This is another process by which …
The rubbing in method is used for cakes, scones, shortcrust pastry, and some biscuits. It is used for plain cakes, that is cakes that do not have a large amount …
Quality shortened cakes has the following characteristics: A flat or slightly rounded top A uniform golden brown, fine-grained crust A soft, velvety and resilient crumb and small uniform grain It …
Raising agents are a substance that is capable of producing gas which, when heated, expands causing mixtures to rise and become less dense. The gases produced are carbon dioxide, air, …
How does yeast work? You see, making your own cake, bread, and rolls at home is very satisfying. It saves quite a lot of money and using the quick modern …
A quality sponge cake has the following characteristics: A flat or slightly rounded top An even, delicate brown crust A small even, resilient, wonderful yellow crumb It is tender, light, …
Want to learn how to line cake tins? When you are making cakes it is important to prepare the tins carefully, to ensure that the cakes can be removed from …
There are four basic types of cake making methods of mixing the ingredients together when you make a cake. The method you use depends on the type and amounts of …
The creaming method is used for cakes that have more fat and sugar in comparison to flour, generally about equivalent weights of each. For example, a Victoria sandwich cake might …
Chances are that you landed on this page because you are looking for easy buttercream icing recipe or something similar. Worry not I have you covered in this post. Read …